01 / In your process
Features & functions
Rapidly freezes packaged ready meals at low temperature to preserve texture and nutrients, suppress microbial growth and support long-term frozen storage.
Food processing equipment R&D and sales — Shanghai, China
Prepared Food equipment
Rapidly freezes packaged ready meals at low temperature to preserve texture and nutrients, suppress microbial growth and support long-term frozen storage.
Enquire about this machine
01 / In your process
Rapidly freezes packaged ready meals at low temperature to preserve texture and nutrients, suppress microbial growth and support long-term frozen storage.
02 / Value in operation
Multi-directional low-temperature airflow supports even freezing. Water circulation and variable-speed conveying help match upstream packaging output, limit clumping and preserve product shape and meat texture.
Complete the process
EquipmentContinuously fries coated prepared foods such as crispy pork, pork cutlets and popcorn chicken, with automatic conveying, crumb filtration and zoned temperature control.
Learn more
EquipmentCooks rice toppings, braising sauces, condiments and soup bases using direct gas heat, planetary multi-arm stirring with wall scraping, and hydraulic tilting discharge.
Learn more
EquipmentA drum rotates through 360 degrees to imitate manual wok tossing for batches of stir-fries, fast-food dishes and hot meal-pouch fillings.
Learn more
Equipment enquiry
Share your product, capacity and site requirements with our team to define the equipment scope and configuration.
Request equipment information