01 / In your process
Features & functions
Continuously steams, bakes or combines both cooking methods, with zoned temperature and humidity control and mesh-belt feeding and discharge.
Prepared Food equipment
Combi Steam Oven
Continuously steams, bakes or combines both cooking methods, with zoned temperature and humidity control and mesh-belt feeding and discharge.
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Applicable products
02 / Value in operation
Advantages
Continuous production supports high throughput. Independent zones help keep color and doneness consistent and connect with a complete ready-meal processing line.
Complete the process
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Equipment enquiry
Discuss your combi steam oven requirements
Share your product, capacity and site requirements with our team to define the equipment scope and configuration.
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