01 / In your process
Features & functions
Uses bubbling, high-pressure spraying and impurity separation to remove slime, sand, scales and dirt from fish, shrimp, squid and shellfish, with optional conveying and draining.
Food processing equipment R&D and sales — Shanghai, China
Aquatic equipment
Uses bubbling, high-pressure spraying and impurity separation to remove slime, sand, scales and dirt from fish, shrimp, squid and shellfish, with optional conveying and draining.
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01 / In your process
Uses bubbling, high-pressure spraying and impurity separation to remove slime, sand, scales and dirt from fish, shrimp, squid and shellfish, with optional conveying and draining.
02 / Value in operation
Food-grade 304 stainless steel and gentle washing protect seafood texture. Water recirculation and continuous automatic feeding support efficient front-end preparation.
Complete the process
EquipmentWeighs seafood in line and automatically sorts fish, shrimp, shellfish meat and squid into weight grades using touchscreen controls.
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EquipmentRapidly freezes washed and graded seafood into separate pieces at low temperature to retain freshness and suppress microbial growth.
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EquipmentContinuously vacuum-seals seafood products to exclude air and extend freshness as part of a linked processing line.
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Equipment enquiry
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