01 / In your process
Features & functions
Uses tubular heat exchange for rapid high-temperature juice sterilization, followed by rapid cooling to control microbes and enzyme activity while preserving nutrients and aroma.
Fruit & Vegetable equipment
Tubular Sterilizer
Uses tubular heat exchange for rapid high-temperature juice sterilization, followed by rapid cooling to control microbes and enzyme activity while preserving nutrients and aroma.
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Applicable products
02 / Value in operation
Advantages
Food-grade 304 stainless-steel piping, enclosed aseptic operation, precise temperature control and CIP cleaning support efficient, continuous juice production.
Complete the process
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Equipment enquiry
Discuss your tubular sterilizer requirements
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