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BoruimeiIntelligent Equipment

Infant Food equipment

Milk Centrifuge

Centrifugally separates raw milk to remove impurities and bacterial spores and standardize milk-fat content before processing.

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Milk Centrifuge

01 / In your process

Features & functions

  • Centrifugally separates raw milk to remove impurities and bacterial spores and standardize milk-fat content before processing.

02 / Value in operation

Advantages

  • Food-grade stainless steel, stable separation and enclosed operation support hygienic infant-formula preparation; the unit can connect to CIP cleaning.

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